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You are in a vineyard (Bordeaux Supérieur appellation). And in this beautiful Southwest, haven of French gastronomy, wine discovery is inseparable from the table pleasures.
The Prieuré Marquet evening meal, called here "Table d'hotes", is both humble and authentic. Our goal is to help you discover the true flavors. It is a cooking that emphasizes seasonal products bought daily on our many small markets in the neighborhood.
For fine food lovers, the surrounding is as important as the plate. The Chateau Prieuré Marquet also offers to vary these pleasures and ambiences. We put at your disposal three different service areas.
A beautiful rustic kitchen, adorned with a large fireplace, where you can enjoy our generous menu around a great and original farm table.
This room welcomes you at dinner time to savor the tasty Sir Charles' menu, but will also welcome you at morning for the breakfast service.
This is the name of the beautiful collector's Italian from 1973 that decorates the room. Here are served dishes with sunny flavors.